OceanSea offers herring fillets in cream with marinated pickles, apples and dill. Sustainable fishing according to the MSC standard. 400 gr.
OceanSea offers herring fillets in cream with marinated pickles, apples and onions. Sustainable fishing according to the MSC standard. 400gr
The flags are floating and are ideal for dipping into cheese, meat or any Belgian dish that you could offer to your guests... 144 flag pikes
The Boni Selection cod burger contains wild cod caught in the northeast Atlantic and is boneless. Each package contains 4 burger 100 gr cod.
The Boni Selection salmon burger contains high Atlantic salmon in Norway, the CSA certificate and without bones ...
The Nordic plate of Boni Selection contains an assortment of smoked fish: salmon, Elbot, trout and mackerel. traditional smoking.
Fillets of smoked sprat Boni Selection are wild fish caught in the northeast Atlantic. They have a sweet taste and a traditional smoking
The Irish smoked Atlantic salmon Boni Selection is organic and comes from aquaculture in Ireland. Each packet contains 6 to 10 slices ...
Smoked halibut Boni Selection comes from aquaculture in Denmark and is sliced by hand. Each packet contains 4 to 10 slices per 150 gr.
The rainbow smoked trout fillet Boni Selection comes from aquaculture in Denmark Traditional smoking and salting. Each package contains 125g
Smoked salmon goat cheese Boni Selection is ballotins of goat cheese barded with smoked salmon. Each pack contains 8 small ballotins of 20g
Smoked salmon from Norway Everyday comes from aquaculture in Norway. It has a subtle smoky flavor. Each packet contains 5 to 8 slices
Cooked and peeled pink shrimps wild Boni Selection come from the western central Atlantic Ocean, the Pacific and the Indian Ocean
The fresh wild gray shrimps, cooked and peeled Boni Selection come from the North Sea. Each package contains 125 gr.
The jumbo pink shrimps cooked and peeled Boni Selection come from aquaculture Indonesia, Thailand, Vietnam, India or China ...
The Party scampi, cooked and partially peeled Boni Selection come from aquaculture Indonesia, Thailand, Vietnam, India or China.
The cooked crayfish and peeled Boni Selection are caught in freshwater in China. Each package contains 150 gr.
The seafood mixture cooked and Decorticated Boni Selection consists of prawns, squid rings and tentacles, mussel meat and clam.
Shrimp, biological, cooked, peeled and deveined Boni Selection come from aquaculture in Ecuador. Each package contains 100 gr.
Shrimps cooked and peeled Everyday are fished in the North Sea. Each package contains 200 gr.
The smoked mackerel from Boni Selection is a delicious wild fish caught in the Northeast Atlantic and has a traditional smoking experience..
The simplest and most popular dish is the famous "mussels and fries" from Belgium. The mussel can also be eaten raw. Contains 2 kg
Boni Selection's Zeeland Jumbo Mussels are ideal for preparing the simplest and most popular dish that is the famous mussels-fries
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