The flags are floating and are ideal for dipping into cheese, meat or any Belgian dish that you could offer to your guests... 144 flag pikes
GRIMBERGEN abbey cheese cubes, cheese Abbey Grimbergen, cheese, semi-hard cheese prepared in a traditional way and aged for 8 weeks. 280 gr.
GRIMBERGEN abbey cheese Character, Belgian cheese from a semi-hard Grimbergen abbey. Sweet cheese with a slight nutty taste ... +/- 350 gr..
GRIMBERGEN Grand Cru rested block cheese Abbey Grimbergen, cheese semi-hard cheese, extra matured (min. 12 weeks.) ... Contains +/- 425 gr..
Scroll To Top
Those Images in folder YOURTHEME/img/patterns/