The flags are floating and are ideal for dipping into cheese, meat or any Belgian dish that you could offer to your guests... 144 flag pikes
BONI SELECTION mustard slice gouda, young Gouda Holland mustard, sliced ... 7 slices per package ... Vegetarian. Absolute fat content: 31%
Brugge young gouda rested slice Belgian young Gouda matured at least 10 weeks. Creamy taste and purpose. Absolute fat 31%. Contains +/-300gr
BRUGGE old gouda slices, Belgian Gouda, refined for 8 to 9 months. Creamy and tasty cheese. Excellent as an aperitif or on a cheese platter.
BRUGGE old Belgian gouda in a creamy and tasty block refined for 8 to 9 months. Excellent as an aperitif or on a cheese platter... +/- 450gr
BONI SELECTION Holland Gouda young slices, natural rind ... Maturation : 5 weeks. minimum 48% fat in dry matter. Full and creamy taste. 1 kg
NOORD HOLLANDER young Gouda Holland. Natural A.O.P. cheese. 48% fat. Age: about 4 weeks. 10 slices per package. Absolute fat content: 30.5%.
BONI SELECTION BIO is a young Belgian gouda cheese based on milk from organic farming and semi-hard cheese. Each package contains +/- 300gr.
EVERYDAY young gouda slices, young Gouda Holland, sliced ... Without crust. Mild and neutral taste. Absolute fat content: 29%. +/- 500 gr.
EVERYDAY young gouda cheese from Holland en bloc and without rind. Its taste is sweet and neutral. Absolute content in MG: 30%... +/- 700 gr
BONI SELECTION Dutch old gouda cheese in sliced with natural rind .... Absolute content in fat : 34% .... Each pack contains +/- 350 gr ....
BONI SELECTION cheese gouda rested half-old of Holland of minimum 4 months of ripening. Its taste is creamy and full-bodied. Pack of +/- 1kg
NOORD HOLLANDER Gouda cheese, with a natural crust, half-aged from the North of the Netherlands (A.O.P.) ... 48% of MG in the dry extract...
OLD AMSTERDAM cheese old Gouda en bloc ... Refining: minimum 9 to 12 months ... This hard cheese is exceptionally smooth and full-bodied ...
BONI SELECTION Young Belgian Gouda in slice with a fine and creamy taste and semi-hard dough ... Suitable for vegetarians ... +/- 500 gr ...
BONI SELECTION Young Belgian gouda en bloc with a full taste, creamy and semi-hard paste... Suitable for vegetarians... Contains +/- 475 gr.
BONI SELECTION young Belgian gouda ball, with a semi-hard dough and a sweet and creamy taste ... Suitable for vegetarians ... +/- 1.8 kg ...
BONI SELECTION Belgian young Gouda en bloc, with semi-hard dough, with a sweet and creamy taste. Absolute content in MG: 27.1 %. +/- 2.6 kg.
EVERYDAY offers a semi-aged aged Gouda cheese that has matured for 4 months and is native to South Holland... Absolute fat content of 32.2%.
DILEA Zero Lactose is a young sliced gouda native to Finland with a semi-hard paste. This cheese does not contain lactose for a diet. 150 gr
Molenland's light young cheese is a naturally refined Belgian cheese and contains only 16% fat ... Each pack contains 6 slices for 200 gr...
Scroll To Top
Those Images in folder YOURTHEME/img/patterns/